Avg Rating: 
Number of Reviews: 1
on March 16, 2002 @ 4:17 PM
 This has to be the best italian restaurant in the twin cities area.The chef, Royal Dahlstrom (does that sound like an italian name or what) works wonders in the kitchen. Starters are not to be missed, try anthing with scallops. Pastas are great also. Ask for an antipasto size to split as another started. As far as entrees go the Lamb and duck are standouts. Lastly don't forget the chocolate pudding cake. They also offer a tasting menu of all the night's specials.
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